Vicolo Battisti - Ristorante di Carne Asti
Vicolo Battisti

Restaurant in Asti

VicoloBattisti was born in an ancient building situated in the heart of Asti.

The respect and care we have for the raw ingredients we select from almost every culinary culture around the world allow us to bring you innovative dishes.

Our specialties comprehend a selection of Dry Aged meat, dishes from our local culinary tradition and the classic Pizza Verace Napoletana.

locale romantico con camino
Mixology Cocktails Bar
 Dry-aged meat restaurant

Dry Aged Meats

  • Scottona polacca € 5.5/hg

  • Maremmana by Timanzo € 6/hg

  • Sashi beef grass fed € 7/hg

Pancia di Maiale cotta a bassa temperatura
Pancia di Maiale cotta a bassa temperatura
Restaurant and Pizzeria

Pizza Napoletana

  • Margherita € 7,00

  • Diavola € 8,00

  • Pizza del Vicolo € 12,00


Top Quality Restaurant

During our creative process we put a special attention to raw ingredients which we select from the closest farmer and producer but also we try to discover exotic ingredients coming from other culinary cultures around the world.Our dishes are born from the combination of two things. First our connection with our land and traditions, but also our will to add our experience around the world into the most classic Piedmontese dishes.  Downstairs from our restaurant, a beautiful renovated cantina from the XVI century hosts our cocktail bar. Nice and comfortable sofas from the 1930 will be the perfect seat to enjoy one of our cocktails.

Carne cruda battuta al coltello Vicolo Battisti
Carne cruda piemontese battuta al coltello

Ristorante ad Asti di Carne

Al piano inferiore della struttura, invece, all’interno di una taverna oggi ristrutturata e arredata con divani anni 30,
è presente il cocktail bar del Vicolo, e specializzato in Mixology Cocktails & Drinks.



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