Vicolo Battisti
Restaurant in Asti
Vicolo Battisti was born in an ancient building situated in the heart of Asti.
The respect and care we have for the raw ingredients we select from almost every culinary culture around the world allow us to bring you innovative dishes.
Our specialties comprehend a selection of Dry Aged meat, dishes from our local culinary tradition and the classic Pizza Verace Napoletana.
Dry-aged MEAT
SteakHouse
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Scottona polacca € 5.5/hg
Origine: Polonia Marezzatura: Media/alta -
Maremmana by Timanzo € 6/hg
Origine: Toscana Marezzatura: media/bassa -
Sashi beef grass fed € 7/hg
Origine: Finlandia Marezzatura: alta
RESTAURANT AND BEST pizzeria
Pizza Napoletana
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Margherita € 7,00
Pomodoro San Marzano DOP, fior di latte di Agerola e basilico fresco. -
Diavola € 8,00
Pomodoro San Marzano DOP, fior di latte di Agerola, salamino piccante e basilico fresco. -
Pizza del Vicolo € 12,00
Pomodoro San Marzano DOP, bufala campana DOP, pomodori confit e salsiccia.
DISCOVER VICOLO BATTISTI
Dry Aged Meats in Asti
On the lower floor of the building, instead, inside a tavern now restored and furnished with 30 years sofas,
there is the Vicolo’s cocktail bar, and specializes in Mixology Cocktails & Drinks.
Testimonials
Restaurant Reviews
I had the very best pasta I could have wished for tonight while my family had the most amazing pizza! This is the place to go for if you want to get happy. Jeremy, is the sweetest bartender in town, do go out of your way to visit him! Thanks!
Coudn't be happier to have chosen this place to spend the last night of our trip! The restaurant has an incredible vibe thanks to the young but professional staff. We shared a pizza to start, which was definitely the best we had in Italy.
I had the very best pasta I could have wished for tonight while my family had the most amazing pizza! This is the place to go for if you want to get happy. Jeremy, is the sweetest bartender in town, do go out of your way to visit him! Thanks!
Lorenzo Cimmanelli
Asti